Heluva Good French Onion Dip Copycat Recipe! Make This in 3 Minutes!

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If you're after a quick homemade French onion dip, or you've run out of Heluva Good French Onion Dip and need a copycat recipe, this recipe is for you! This dip is creamy, tangy and because there's no cooking required, it only takes 3 minutes to make!

If you're a visual learner, you can watch my recipe video here: https://www.youtube.com/watch?v=oI_53PJFr-o

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Ingredients

  • 300ml full fat sour cream
  • 6 tsp. onion flakes
  • 1 beef stock cube
  • 1 tsp. gelatin powder (optional)
  • 1/2 tsp. MSG (optional)
  • 1/2 tsp. garlic powder
  • 1/2 tsp. sweet paprika
  • 1/2 tsp. black pepper

These measurements serve 3-4 people.

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Method

  1. Using a mortar and pestle, crush together 1 beef stock cube, 6 tsp. onion flakes, 1/2 tsp. garlic powder, 1/2 tsp. MSG, 1/2 tsp. sweet paprika and 1/2 tsp. black pepper. If you don't have a mortar and pestle, you can use a fork. Just be sure to crush that beef stock cube!
  2. To a bowl, add 300ml full fat sour cream, 1 tsp. gelatin powder and 2 tbsp. of the seasoning mix you've just created. Stir this until all the seasoning has been combined into the sour cream.
  3. Taste your dip! If you'd like a stronger French onion flavour, add another 1/2 - 1 tsp. of your seasoning mix and stir in.
  4. Chill in the fridge for at least one hour and then enjoy with a selection of vegetables, or ruffled chips!

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You can make this dip up to 2 days in advance. If you have any questions, feel free to ask below! I hope you enjoy this dip!

Dani, Gordon & Kiki - Black Cat Kitchen



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