🍠I'm a little obsessed with these sweet potatoes. They're so simple to make, but so delicious!
Ingredients and Procedure:
• 1 lb. sweet potatoes, peeled and cubed into 1" pieces
• 1 tbsp. extra-virgin olive oil
• Kosher Salt
• Freshly ground black pepper
👉 Preheat oven to 450º. On a large baking sheet, toss sweet potatoes with oil and season with salt and pepper.
👉 Roast until tender, tossing halfway through, 25 to 30 minutes.
You can use your perfectly roasted potatoes to bulk up your morning eggs, toss them in your salad, or as a topping in a killer grain bowl. 😋
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