Bonjour ✨, I hope everyone is doing great 💐
I just wanted to share with you guys a must in French pastries. Its name is MILLE-FEUILLE 🍰
INGREDIENTS
For the Pastry and Filling:
1 1/2 pounds frozen puff pastry, or 1/2 batch homemade pâte feuilletée
3 cups store-bought pastry cream (or homemade)
Optional: 1/2 cup heavy cream, whipped to medium peaks
2 tablespoons all-purpose flour
For the Royal Icing and Decoration:
80 grams bittersweet chocolate, melted
2 large egg whites, room temperature
2 teaspoons fresh lemon juice
350 grams confectioners' sugar
Get the full recipe in here and just enjoy 💐
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