New to eating vegetables. I looked this up first before coming here, and I saw sources say to boil the corn for 3-5 min, or, when the water returns to a boil after putting the corn in, then it is done.
I’m just making corn on the cob for myself and have one cob that I cut into thirds for a smallish pot. Should I just wait the water returns to a boil after a put the corn in, or just boil the corn for 3 minutes?
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