◦ Bring water with 1-2 tablespoons salt to a boil
◦ Cook pasta one minute less then what’s on the package
◦ Over high heat add 1 tablespoon of butter, one teaspoon of olive oil and 6 gloves of minced garlic. sauté for 45 seconds or until garlic is fragrant
◦ Pour in 1 2/3 cup or 400ml of whipping cream or baking cream with 1/4 teaspoon salt and 1/4 teaspoon black pepper mix to combine bring to a boil reduce to low simmer for 10 minutes or until it’s reduced and thick
◦ Add your veggie or protein mix to combine cook for 1 minute
◦ Transfer the pasta straight from the water to the sauce
◦ Add in about a cup or 60 grams of your cheese mix to combine cook for 1 minute checking seasoning levels then serve
Comments
Post a Comment