This is my go-to pasta for dinner because it has 5 ingredients, but also has a lot of potential additions if I’m able to fit more into the grocery budget.
1lb Smoked Sausage 1 onion for chopping (doesn’t matter the kind) 1 can diced tomatoes (fire roasted, if you’re fancy) 1 jar Vodka pasta sauce Whatever type of pasta you like (I use elbows because that’s what I’ve got in surplus)
Chop up an onion and sauté in a pan. Slice sausage into medallions and add them in, searing both sides. Then, put vodka sauce and diced tomatoes in the pan. Stir, simmer for a few minutes, sprinkle in your favorite seasonings. Boil pasta until done, combine in the pan if you like. Done! I’ve also put red bell pepper and minced garlic in this before, which is tasty. Spinach would probably be good too.
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